500 g flour
3 eggs
1 glass of tomato juice

Please try the homemade pasta. No other place in the world can make such delicious pasta.
You cannot buy it from the market.
Pour flour on a counter and sprinkle a pinch of salt on it. the middle of the flour in the pool
open. In a separate bowl, mix the egg, olive oil and tomato juice thoroughly and place in the middle of the flour.
pour and knead. When the dough comes together, knead it for another 5 minutes and cover it with a wet clean cloth.
Cover and leave for 20 minutes. Take orange-sized balls from the rested dough and roll them up.
Open it not too thinly. Then cut the noodles with a knife.
Dry the cut dough for a while. The best thing is to dry in the sun, but this is your chance in winter.
Since it will not be possible, put it on a baking tray and dry it until it turns pink…
Put at least 3 times as much water as the pasta you will boil in a deep saucepan.
boil it. Add salt and 1 tablespoon of olive oil into it. When the water boils, throw away the pasta.
cook for minutes If you are going to serve immediately, drain and oil the cooked pasta.
Serve with the addition of grated cheese on top.
Enjoy your meal…